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A Fantastic Booklist Review of Cookin’ the Books


Cookin' the Books. By Amy Patricia Meade. Mar. 2019. 208p. Severn, $28.99 (9780727888495); e-book (9781448301829) Starting a second career by founding a catering business [...]

A Fantastic Booklist Review of Cookin’ the Books2019-01-29T11:18:52+00:00

January Recipe of the Month: Country Wheat Bread


January. The time for new beginnings. The time for feeling lost in the space reclaimed after putting away the holiday decorations. For starting resolutions. [...]

January Recipe of the Month: Country Wheat Bread2019-01-18T09:49:24+00:00

December Recipe: Shirred Eggs


With all due respect to Dickens, in my book (pun intended) the following scene from Little Women by Louisa May Alcott eclipses both Pickwick and A Christmas Carol for the [...]

December Recipe: Shirred Eggs2019-01-14T19:26:13+00:00

Severn House November Editor’s Pick


I'm so very flattered to have my latest mystery, Cookin' the Books, named as Severn House Publishers Editor's Pick for the month of November. [...]

Severn House November Editor’s Pick2019-01-14T19:29:22+00:00

October Recipe of the Month


Tell-Tale Heart Cupcakes ‘But everyone loves the way the “blood” gushes out when you bite into them,’ Julian Jefferson Davis argued. Tall, trim, and [...]

October Recipe of the Month2019-01-14T19:32:38+00:00

Summer Beach Read Sale!


The sun is shining, the kids are out of school, and it's time to think of what books you'll be taking on holiday! Short-Circuited in [...]

Summer Beach Read Sale!2018-07-20T15:53:41+00:00

Bank Holiday Sale


A notice to all my UK friends and readers as we embark upon the early May Bank Holiday weekend. Short-Circuited in Charlotte will be just [...]

Bank Holiday Sale2018-05-03T09:04:19+00:00
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